Our restaurant-cruises is one of the great pleasures we offer, with a large choice of lakeside restaurants in different styles. We reach them by boat, to go and have lunch or dinner, by reservation. Among the most appreciated, the Auberge d’Hermance, the Hotel du Port in Yvoire, the Hotel Royal in Evian, the Terrasse du Petit Palais at the Montreux Palace, and the Beau Rivage Palace in Lausanne, which offers their Guide Michelin starred restaurant by Chef Anne-Sophie Pic, or the Café Beau Rivage, all of them with beautiful terraces.